[...] You know hot dogs have gone gourmet for good when even A-list chef Daniel Boulud has one on the menu at his newest restaurant. Made from ground beef shoulder, this fancy frank comes on a toasty house-made bun with spicy mustard and fresh relish. 299 Bowery. near Off-Soho Suites Hotel. (Photo: Really Good Food) [...]
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[...] You know hot dogs have gone gourmet for good when even A-list chef Daniel Boulud has one on the menu at his newest restaurant. Made from ground beef shoulder, this fancy frank comes on a toasty house-made bun with spicy mustard and fresh relish. 299 Bowery. near Off-Soho Suites Hotel. (Photo: Really Good Food) [...]
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